An Apple a Day – Health Benefits of Apples and Apple Cider Vinegar

Apples. Another fall favorite!

You’ve probably heard the saying “an apple a day keeps the doctor away”. But how true is it? Is it just an old wives tale? Or is there some validity to it?

Health Benefits of Apples

  1. High in Fiber – Every apple contains over four grams of fiber, making it an ultimate high-fiber food. The fiber found in apples helps make you feel full. It’s also important for detoxification.
  2. Digestive Health – The pectin in apples helps regulate the body’s use of sugars and cholesterol. It also helps cleanse the blood and digestive tract. Pectin is considered a natural diuretic. It is a mild laxative that can help combat bloating and uncomfortable water retention.
  3. High in Antioxidants – Apples are a very significant source of flavonoids. They also contain the compounds quercetin, catechin, phloridzin, and chlorogenic acid, which help fight free radicals and have anti-proliferative and beneficial cell-signaling effects.
  4. Vitamin C – You can get about 14 percent of your daily Vitamin C intake from a medium apple. Vitamin C helps to fight free radical damage and protect DNA and cells from mutation and malformation. It is crucial for maintaining a healthy metabolism and repairing tissue in the eyes and skin.
  5. Source of Boron – Apples are a great natural source of boron, which is a mineral that is very important for building strong bones, building muscle mass and supporting brain function.
  6. Heart Health – The type of fiber found in apples, pectin, is known for lowering cholesterol levels.

 

Now, unfortunately, the Environmental Working Group (EWG) puts apples on the Dirty Dozen list. This means that they are high on the list of chemically sprayed fruits and vegetables. In fact, apples were the fruit with the highest number of pesticides! So…you definitely want to buy organic apples when shopping at the grocery store or farmers market.

Is it REALLY that important, though? The short answer…yes!

Many of the antioxidants found in apples are considered delicate. They are preserved best when the apples are eaten raw or lightly cooked. High temperatures can negatively impact an apple’s nutrients. So try to avoid any packaged foods made with apple. And when you use them in your kitchen, keep cooking them to a minimum.

What About Apple Cider Vinegar?

When talking about the health benefits of apples, we can’t overlook one of the best fermented, fast becoming popular health foods: apple cider vinegar. Apple cider vinegar benefits the body in so many ways. It can improve immunity, treat the gut, fight cravings and so much more!

  1. Regulates Blood Sugar – One study showed that consuming apple cider vinegar decreased blood sugar levels on average by about 31% after eating white bread.
  2. Cholesterol – Apple cider vinegar contains chlorogenic acids, which can help lower bad cholesterol by preventing it from accumulating in the bloodstream.
  3. Lower Blood Pressure – The main component in apple cider vinegar, acetic acid, has been shown to reduce blood pressure levels and promote heart health.
  4. Acid Reflux – Drinking apple cider vinegar may help provide relief from acid reflux by introducing more acid into the digestive track and prevent acid backflow.
  5. Skin Health – Vinegar is known to have high antibacterial properties and has been shown to be effective against harmful bacteria. This makes apple cider vinegar pretty effective in reducing scars and improving acne. It also contains specific compound that inhibit the the growth of the strain of bacteria responsible for causing acne.
  6. Disinfectant – Apple cider vinegar has amazing antibacterial properties. This makes it perfect for killing of germs and bad bacteria and keeping your home clean!

 

And, of course, what is a post about apples without ending with a delicious apple recipe!

Apple Cider Recipe

Glowing Beautiful Skin – What to Do and NOT Do

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Our skin reflects what is going on in our body.

What happens in our gut effects what happens throughout our entire body. So you begin with the gut to cleanse the skin. Here is a list of some of my favorite “do”s and “don’t”s for healthy skin, starting with…

What Goes Inside

NO gluten – Gluten can cause inflammation and cause irritation to the gut and digestive system. Remember, what happens in the gut effects the rest of the body. Plus, the gluten in the U.S. today is highly processed and grown with chemicals that can do lots of damage to the body.

NO dairy – The dairy industry today is quite a bit different than back in the olden days. Especially that from cows. Dairy can cause inflammation and it can cause your skin to produce excess sebum which leads to clogged pores and more acne.

NO sugar – Sugar can break down the collagen in your body and your skin can lose its elasticity. It can also cause inflammation. Opt for an antioxidant honey instead.

NO highly processed foods – All the extra sugar and chemical intake from these foods wears down the collagen and elastin in your skin. It also causes inflammation in the skin, which can lead to acne breakouts. (NOTE: Processed foods can be kind of tricky to define. It’s probably a good idea to know what processed foods are.)

Stay hydrated – Even when you don’t feel like drinking water adding some cucumbers and watermelon to your diet (especially during the summer) is a delicious way to stay hydrated. 🙂

EAT probiotics – The good bacteria in probiotics helps keep your gut healthy. Having a healthy gut helps to have healthy skin.

EAT Omega-3s – Your omega-9 fatty acids are great for glowing skin. They can help soothe inflammation that can be a cause for acne breakouts as well.

EAT Vitamin C – It is well known for having antioxidant properties, and can also help against sun damage. Citrus fruits and vegetables are a great natural source of this important vitamin.

EAT Bone Broth – Bone broth is high in collagen which can help reduce inflammation and improve the skin’s elasticity.

 

What Goes Outside

Clean and treat your face at night. Your face gets dirty throughout the day, and your makeup can clog your pores, causing more breakouts.

Switching your products too regularly might not agree with your skin. Give the product time to work.

Look at the ingredients. Avoid chemicals and synthetic scents and colors. The closer to nature your products are, the better for your skin. Do you know how much FOOD you can put on to help your skin health?? There are a lot I could name, but I’ll just give you three favorites.

  • Apple Cider Vinegar – Apple cider vinegar can help to kill pathogens and helps to cleanse the skin. It contains potassium and magnesium to help balance gut bacteria, which is vital to skin health. It is also a more inexpensive product…and it can go a long way.
  • Coconut Oil – Coconut oil can help strengthen the epidermal tissue, ease sunburns and is even a good makeup remover. It contains anti-inflammatory and antibacterial properties, plus a lot of healthy fats that help nourish the gut and improve immune function. A way to improve your skin health from the inside out!
  • Raw Honey – RAW honey is full of enzymes, nutrients and vitamins for the skin. It also contains antiseptic qualities that can help with rashes, scars and wounds, and may help to reduce breakouts and contain moisturizing properties.

Essential Oils

  • Lemon – Lemon just seems to brighten up everything! And your face is no exception! It is antibacterial and it can help lighten dark spots and tone the skin. avoid applying lemon, or any citrus oil, to your skin that will be exposed to sunlight or UV light for 24 hours.
  • Lavender – Lavender contains antimicrobial and antioxidant characteristics that make it great for the skin. It is one of the more gentler oils so it can be soothing for itching and burning skin. And soothing to the nose as well.
  • Frankincense – Frankincense has anti-inflammatory and antimicrobial properties. It may help to strengthen and tone the skin and may improve elasticity. It may also help to reduce the appearance of scars and acne.
  • Tea Tree – Tea Tree oil has long been used in Australia to help fight inflammation, break outs and some redness on the skin. It is usually very gentle on the skin and is great when combined with a carrier oil…such as coconut oil.